We are looking for a chef for our high-end European cuisine restaurant! Even if you don’t have experience with European cuisine, you will receive intensive training from Michelin-starred chefs, allowing you to learn thoroughly. In addition to the restaurant, our services include event buffets and catering for embassies.

【Main Responsibilities】


・Ingredient procurement

・Cooking

・Menu development

 

【Ideal Candidate】
・Experience as a chef or chef assistant is highly welcomed

・English skills (conversational level) are a plus

 

【Working Hours & Days】
・Flexible working hours (standard working hours: 7.75 hours)


・Flexible time: start between 5:00 AM and 10:00 PM


・Holidays: Sundays, Mondays, national holidays, and New Year holidays

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【Leave & Holidays】
・Full two-day weekly holiday system

   (Sundays, Mondays, national holidays, and New Year holidays)

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【Access:Nearest Stations】


・3-minute walk from Nagatacho Station

    (Hanzomon Line, Yurakucho Line, Namboku Line)


・5-minute walk from Akasaka-mitsuke Station (Marunouchi Line, Ginza Line)

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【Benefits & Welfare】
・Salary raises and bonuses (depending on performance)


・Full transportation expenses covered


 ・Complete social insurance coverage

 

【Other Information】
・Two interview rounds (general interview and kitchen skill check)

・Start date is negotiable